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Food & Drink
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Hugh Johnson's Pocket Wine Book 2010
The original small format wine guide which is now in its 33rd edition. Completely revised and updated content, with fresh introductions and new feature boxes for every country. An annual bestseller. Perfect size for travelling. ... The original and best, "Hugh Johnson's Pocket Wine Book" successfully distills the world of wine ... |
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The Kitchen Diaries by Nigel Slater
" The food in 'The Kitchen Diaries' is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. "
Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch, bestselling food writer Nigel Slater introduces us to what he cooks and eats at home everyday throughout the year. Without exception every single recipe in this book is a doddle to cook.
... The recipes sound uniformly delicious, rustic and tasty...but they’re also straight forward: easy to follow, easy to cook ... |
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Chocolate & Zucchini by Clotilde Dusoulier
"Chocolate & Zucchini" is a blog written by Clotilde Dusoulier, a 27-year-old Parisian woman who lives in Montmartre and shares her passion for everything food-related - thoughts, recipes, cookbook acquisitions, quirky products, nifty tools, restaurants, ideas and inspirations.
... Funny, inspiring and thought-provoking ... part recipe box, part blissful musings on life, this blog will transport you instantly to France ... |
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Gi Diet Green-Light Cookbook by Rick Gallop
Building on the principles of Rick Gallop's market-leading "Gi Diet", the book includes 100 green-light recipes covering everything from breakfasts, main meals, desserts through to snacks and lunch boxes and is photographed in full-colour.
... lose weight while still eating well ... |
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Gordon Ramsay Easy
Easy sees Britain's celebrated chef move out of the restaurant and into the home kitchen. It features dishes with all the hallmarks of Gordon's cooking, but made accessible for the home cook. The emphasis is on ease of preparation and simple techniques.
100 superb dishes, great original recipes and classics, each centred around a meal, with menus and recipe for each course |
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Best Summer Weekends by Jane Rodmell
A delectable assortment of recipes for the summer includes hundreds of tasty recipes, including appetizers, snacks, barbecue treats, salads and side dishes, main courses, breakfast and brunch dishes, light and easy meals, and desserts. |
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